CONCEPT ATTENDANT @ PANDA EXPRESS DENVER INTL AIRPORT
Company: Concessions International
Location: Denver
Posted on: October 29, 2024
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Job Description:
Purpose/Position Summary:
Support the operation to deliver Superior Guest Service by
performing duties which includes: completing guest transactions,
assisting with food preparation and cooking, and cleaning. Adhere
to company policies related to standard operating procedures and
cash handling.
Key Responsibilities:
1. Ensures each guest receives superior service by providing a
friendly environment, which includes prompt recognition and
greeting of guests with a smile using established service
standards.
2. Communicates, explains and suggestively sell menu offerings,
products, and promotions to guests.
3. Verifies cash drawer/bank and completes appropriate
paperwork.
4. Processes orders and accepts payments.
5. Cooks and stores food at required temperatures; labels, dates,
and rotates all products in accordance with company standards.
6. Performs food preparation duties in accordance with company
standards.
7. Maintains cleanliness of area which includes trash removal,
dishwashing, sweeping and mopping floors, cleaning tables,
countertops, food prep area, display cases and equipment and stock
supplies as needed.
8. Follows safe food handling and proper hygiene practices.
9. Adheres to workplace safety standards for operating and
maintaining equipment and reports any equipment malfunction to
management immediately.
10. Performs opening and/or closing side works according to
established checklists.
11. Performs other duties as assigned.
Qualifications:
To perform this job successfully, an individual must be able to
perform each essential duty satisfactorily. The requirements listed
below are representative of the knowledge, skill, and/or ability
required. Reasonable accommodations may be made to enable
individuals with disabilities to perform the essential
functions.
Education/Previous Experience:
High school diploma or general education degree (GED); or one to
three months related experience and/or training; or equivalent
combination of education and experience.
Language Skills:
Ability to read and comprehend simple instructions and effectively
communicate information individually and in small group situations
to customers and co workers. Ability to understand the English
language both written and verbal.
Mathematical Skills:
Ability to add, subtracts, multiply and divide in all units of
measure, using whole numbers, common fractions and decimals.
Reasoning Ability:
Ability to apply reasonable understanding in carrying out
instructions in written, oral or diagram form.
Physical Demands:
The physical demands described here are representative of those
that must be met by an employee to successfully perform the
essential functions of this job. Reasonable accommodations may be
made to enable individuals with disabilities to perform the
essential functions. Must be able to communicate in verbal and
written forms, and visually navigate through the unit.
While performing the duties of this job, the employee is regularly
required to continuously stand and walk. Use hands for lifting and
carrying (0-60 lbs.) including frequent reaching, grasping, pushing
and pulling; and stooping and bending.
Frequent immersion of hands in water and other cleaning agents.
Work Environment:
The work environment characteristics described here are
representative of those an employee encounters while performing the
essential functions of this job. Reasonable accommodations may be
made to enable individuals with disabilities to perform the
essential functions.
Keywords: Concessions International, Denver , CONCEPT ATTENDANT @ PANDA EXPRESS DENVER INTL AIRPORT, Other , Denver, Colorado
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